If you don't have cake or ice cream to cap off a meal, make this smoothie instead. Tablea, with its bittersweet chocolate flavor, gives the drink a sophisticated, almost adult touch. Add unsweetened peanut butter to the mix and you've got a rich beverage that's earthy, nutty, and deeply chocolatey.
If you can’t find tablea at the grocery aisle, get a dark chocolate you like as an alternative. Adjust the sugar to your liking if you prefer a sweeter or more bitter drink.
Ingredients
- 6 pcs unsweetened tablea
- 1 cup milk
- ¼ cup granulated sugar
- 1 cup ice cubes
- 3 tbsp creamy peanut butter, preferably Skippy
Melt chocolate: Add tablea, milk, and sugar to a saucepot over medium heat. Cook gently until chocolate is completely dissolved into the mixture. Set aside to let cool completely before blending.
Make smoothie: Combine ice cubes, peanut butter, and cooled chocolate mixture in a blender. Blitz until smooth. Divide between two glasses and serve cold.
