Easy Microwave Turkish Delight

In C.S. Lewis’s The Lion, The Witch, and the Wardrobe, Turkish Delight was mentioned more than enough times to make anyone’s mouth water.

Also known as “lokum”, these addicting, gelatinized cubes with a gummy interior is strikingly similar to jellybeans and are dusted with powdered sugar. Most recipes make use of rosewater, lemons, and even pomegranate to flavor these jelly cubes, but in our recipe, we used vanilla and almond extract.