3 Recipes for Leftover Lechon: Paksiw, Rice, and Tacos

Remix your leftover lechon into lechon paksiw, lechon rice, or breakfast lechon tacos.
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3–4 servings
Prep Time
20 Mins
Active Time
50 Mins

Congratulations, you have leftover lechon! Now what do you do with it?

You can simply reheat your lechon in a pan or air fryer, then serve it with hot rice and Mang Tomas. Or you can transform those scraps into a brand new dish—one that's just as satisfying and festive as the roasted pig. Here's three ideas to get you going:

  • Meaty Lechon Paksiw
  • Lechon Rice
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